4-layer Commercial Electric Combi Oven CE Certified High Efficiency Stainless Steel Table Top Motor for Hotel Roasting Baker

1. Three modes: steam-only mode, baking mode, and dual mode, each with 6 sets of menu timers for timing and reminders.

2. Spray humidification function.

3. Oven cavity inner made of 304 stainless steel material.

4. Heating tube made of 321 stainless steel.

5. 4 layers, with a rack spacing of 100mm.

6. 4 trays,each tray size : 445*295*16mm.

7. Shell thickness of 1.0mm, Oven cavity inner thickness of 1.2mm.

8. Double-layer glass, with an inner layer of 6mm and an outer layer of 5mm.

9. Exhaust port with a diameter of 0.6 inches

10.HE-04CN is touch operation，HE-04Y is key operation